Professional NFPA 96 Certified Commercial Kitchen Cleaning Expert. Keep Your Restaurant Kitchen Safe, Clean & Compliant. Same day Kitchen Cleaning Service across Oshawa.
Oshawa Kitchen Pros is a professional commercial kitchen cleaning company based in Oshawa, Ontario. We provide deep cleaning, degreasing, and sanitization services for restaurants, cafeterias, hotels, and food service businesses across Oshawa and the Durham Region.
Our services include hood and exhaust cleaning, oven and fryer degreasing, floor and drain cleaning, and full kitchen deep cleans — all meeting Ontario health code and fire safety standards.
We serve Oshawa, Whitby, O’neil, Wingsfield, and surrounding Durham Region communities. Locally owned, trained to NFPA 96 standards, and available for after-hours and weekend bookings.
Contact Oshawa Kitchen Pros today for a free quote on commercial kitchen cleaning in Oshawa.

Professional deep cleaning of kitchen exhaust hoods to remove grease buildup, prevent fire hazards, and maintain optimal ventilation. NFPA 96 compliant service with detailed documentation.

Regular grease trap pumping and cleaning to prevent clogs, odors, and costly plumbing issues. We dispose of waste properly and maintain detailed service records.

Specialized cleaning services that meet or exceed NFPA 96 standards for fire safety. We provide compliance documentation, stickers, and detailed reports for insurance and inspections.
All technicians certified in NFPA 96 standards for kitchen exhaust system cleaning
$2M liability insurance and WSIB coverage for complete peace of mind
Food safety certified and trained in workplace health and safety protocols
Proudly serving commercial kitchens across Oshawa and Durham Region
Italian Restaurant, Oshawa
Implemented quarterly NFPA 96 compliant hood cleaning schedule with detailed documentation
The frequency depends on your cooking volume and type. NFPA 96 standards recommend: monthly for high-volume operations (24-hour cooking, charbroiling), quarterly for moderate-volume restaurants, semi-annually for low-volume operations, and annually for facilities that produce little grease. We can assess your specific needs during a free consultation.
NFPA 96 is the Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations. It’s the industry standard for preventing fires in commercial kitchens. Compliance is required by most insurance companies and local fire codes. Our certified technicians ensure your kitchen meets all NFPA 96 requirements and provide documentation for your records.
Our comprehensive service includes cleaning of exhaust hoods, filters, ductwork from top to bottom, exhaust fans, grease traps (if applicable), and rooftop equipment. We also provide before/after photos, detailed service reports, compliance stickers, and certificates. All work meets or exceeds NFPA 96 standards.